Ingredients Steak Ingredients 1 Pineland Farms Ribeye steak, at room temperature Olive oil 1 1/2 Tbsp crushed tri-color peppercorns 1/2 cup kosher salt 3 Tbsp unsalted butter Herbed Compound Butter Ingredients Herbed Compound Butter Ingredients 1/2 cup (1 stick) unsalted butter, softened 1 Tbsp fresh rosemary, finely chopped 1 Tbsp fresh thyme, finely chopped 1 clove garlic, minced 1/2 tsp …

Ingredients 1 2lb Pineland Farms Chuck Roast 1 Tbsp cooking oil (such as vegetable or canola) 1/2 medium white onion, diced 12 oz bottle of porter beer 2 Tbsp cocoa powder 3 Tbsp tomato paste 1 Tbsp Worcestershire sauce 1 Tbsp soy sauce or tamari 1 tsp thyme 1/2 tsp organo 2 cups low/no sodium chicken broth 2 Tbsp unsalted …

Ingredients 1 large red pepper 1 large orange pepper 1 large green pepper 2 packs 1 lb 80/20 Pineland Farms Ground Beef 1 cup rice 1 medium onion, grated 1 garlic clove, crushed 1 large can (29 oz) canned tomato sauce ½ cup water Salt and pepper to taste ½ cup 3-cheese blend Directions Heat your oven to 350º. In …

Ingredients Olive oil 1 tsp red pepper flakes 1lb 80/20 Pineland Farms Ground Beef 2 garlic cloves, crushed 1 tsp dried oregano 1 large can (29 oz) crushed fire roasted tomatoes ½ cup red wine ½ cup torn basil leaves ½ tsp sugar Salt and pepper Directions Heat a large skillet on medium heat. Add a drizzle of olive oil …

Ingredients Olive oil (for the pan) Pinch of crushed red pepper 1 small yellow onion, diced 3 cloves garlic, crushed 1 lb 80/20 Pineland Farms Ground Beef 2 Tbsp tomato paste 1 tsp celery salt 2/3 cup ketchup 2 Tbsp brown mustard 1/4 cup brown sugar 1/3 cup water 1 tsp Worcestershire sauce Salt and pepper to taste Directions In …

Ingredients 1 lb 80/20 Pineland Farm Ground Beef 1 Tbsp chili powder 1 tsp ground cumin 1 tsp onion powder 1 tsp ground coriander 1 tsp Cayenne pepper 1 tsp salt 1 tsp paprika Directions Heat a large sauté pan over medium to high heat. Add ground beef and seasonings. Sauté for 5 minutes. Serve with tortillas and toppings of …

Directions Serve this Cheeseburger Pasta Salad next time you’re hosting and your friends will be raving about it for weeks. It’s potluck friendly too because it transports well in an airtight container and can be served hot or cold! Grab the full recipe for this pasta salad with our Pineland Farms beef and be sure to let us and Jordan …

Ingredients 1 cantaloupe – peeled, seeded, and diced 2 heads bibb lettuce 1 pint blackberries 6 oz feta cheese, crumbled 1⁄4 cup pistachios, shelled 2 lemons, medium 2 tsp fresh basil, minced 1 tsp parsley, minced 1⁄2 cup extra virgin olive oil Salt & pepper to taste Directions Cut lemons in half. Oil lightly and place cut side down on …

Ingredients For the brisket: 1 lb. bowtie pasta 2 cups ripe tomato, different varieties 1⁄2 small red onion, sliced very thin 1⁄4 cup balsamic vinegar 2/3 cup extra virgin olive oil 1⁄2 cup fresh basil, cut small 3⁄4 cup parmesan cheese, shaved 1⁄2 cup sunflower seeds, shelled Salt and pepper to taste Directions Cook bowtie pasta according to directions on the …

Ingredients For the brisket: 1 whole Pineland Farms brisket 1/4 cup yellow mustard Granulated garlic Kosher salt Freshly ground black pepper For the spray: 1/3 cup apple cider vinegar 1/3 cup soy sauce 1/3 cup Worcestershire sauce Directions Preheat smoker to 180°. While the smoker heats up, trim the brisket of excess fat and silver skin. Remove any particularly thin areas to …